Ingredients:
- 1 frozen banana (peeled and chopped)
- ½ cup fresh pineapple chunks
- 1 large handful of fresh spinach
- ¼ cup chopped celery
- 1 cup unsweetened almond milk (or other plant-based milk)
- 1 tablespoon chia seeds (optional)
Instructions:
- Add all ingredients to your blender.
- Blend until smooth and creamy, adding more liquid if needed.
Enjoy!
Tips:
You can adjust the amount of spinach and celery to your taste preference. If you’re new to green smoothies, start with a smaller amount of greens and gradually increase as you get used to the flavour.
For an extra boost of sweetness, you can add a squeeze of honey or maple syrup.
Frozen pineapple will help make the smoothie thicker and colder. If you don’t have frozen pineapple, you can use fresh pineapple and add a few ice cubes.
This smoothie is a great source of vitamins, minerals, and fibre. It’s a perfect way to start your day or as a healthy afternoon snack.
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